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High Street Market: Sweet!

1 bottle of white wine:3 cans of fresca, and fruit (peaches, strawberries, grapes, etc)

1 bottle of white wine:3 cans of fresca, and fruit (peaches, strawberries, grapes, etc)

Tuna & Pasta Cheddar Melt

What you need:
1 can (10-1//2 oz.) Campbell's Condensed Chicken Broth, 
1 soup can water, 
3 c. uncooked rotini pasta, 
1 can (10-3/4 oz.) Campbell's Condensed, Cream of Mushroom Soup (Regular or 98% Fat Free), 
1 c. milk, 
1 can (6 oz.) tuna, drained and flaked,
1 c. cheddar cheese, shredded (about 4-oz.), 2 Tbsp. Italian-style dry breadcrumbs, 
2 tsp. butter, melted.

What you need: 1 can (10-1//2 oz.) Campbell's Condensed Chicken Broth, 1 soup can water, 3 c. uncooked rotini pasta, 1 can (10-3/4 oz.) Campbell's Condensed, Cream of Mushroom Soup (Regular or 98% Fat Free), 1 c. milk, 1 can (6 oz.) tuna, drained and flaked, 1 c. cheddar cheese, shredded (about 4-oz.), 2 Tbsp. Italian-style dry breadcrumbs, 2 tsp. butter, melted.

Chicken Caesar Wraps

Ingredients:
2-3 c. romaine lettuce, 
Caesar dressing (to taste.. the better the dressing, the better your wrap will be.. personally I like Brianna's brand), 
1/3 c. Parmesan cheese, freshly grated, 
1 chicken breast, cooked & diced, 
croutons, coarsely chopped, 
diced tomatoes, lightly salted, 
2-3 tortilla wraps (burrito sized), we like the herb flavored kind.

Ingredients: 2-3 c. romaine lettuce, Caesar dressing (to taste.. the better the dressing, the better your wrap will be.. personally I like Brianna's brand), 1/3 c. Parmesan cheese, freshly grated, 1 chicken breast, cooked & diced, croutons, coarsely chopped, diced tomatoes, lightly salted, 2-3 tortilla wraps (burrito sized), we like the herb flavored kind.

Taco Pizza

The colors of all the veggies, the yummy taco flavor, the fact that it was a ‘pizza’, and that it made for some delicious leftovers!recipe box.\n\n
INGREDIENTS\n
1 pound lean ground beef\n
1 envelope taco seasoning mix\n
1 (10 ounce) can refrigerated Pillsbury pizza dough\n
1 (16 ounce) can refried beans\n
2-3 cups shredded cheddar cheese (I used Colby and Monterey Jack cheese)\n
1/2 cup chopped tomatoes\n
1/4 cup sliced black olives\n
4 green onions, chopped

The colors of all the veggies, the yummy taco flavor, the fact that it was a ‘pizza’, and that it made for some delicious leftovers!recipe box.

INGREDIENTS
1 pound lean ground beef
1 envelope taco seasoning mix
1 (10 ounce) can refrigerated Pillsbury pizza dough
1 (16 ounce) can refried beans
2-3 cups shredded cheddar cheese (I used Colby and Monterey Jack cheese)
1/2 cup chopped tomatoes
1/4 cup sliced black olives
4 green onions, chopped

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