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Grilled Cheese... Adult-Style - A Turtle's Life for Me

yummy!

yummy!

Apple Pie Muffins Using Crescent Rolls

Ingredients: 
Apple pie filling (1 can), 
Crescent rolls (tube of 8), 
6 cup muffin pan, 
For streusel topping:
1/3 cup of sugar, 
1/3 cup of flour, 
1/2 tablespoon of water, 
2/3 teaspoon of cinnamon, 
2 tablespoons of softened butter.

Ingredients: Apple pie filling (1 can), Crescent rolls (tube of 8), 6 cup muffin pan, For streusel topping: 1/3 cup of sugar, 1/3 cup of flour, 1/2 tablespoon of water, 2/3 teaspoon of cinnamon, 2 tablespoons of softened butter.

Paleo Mexican Soup

Ingredients:
2 whole chickens, 
4 sweet potatoes, 
1 pint grape (or cherry) tomatoes, 
2 Bell Peppers (I used red), 
1/2 bunch Cilantro, 
2 large Onion, 
Avocados (optional), 
use the following spices in equal parts to taste,
Onion Salt, 
Garlic Powder, 
Curry, 
Crushed Red Pepper, 
Dried Cilantro.

Ingredients: 2 whole chickens, 4 sweet potatoes, 1 pint grape (or cherry) tomatoes, 2 Bell Peppers (I used red), 1/2 bunch Cilantro, 2 large Onion, Avocados (optional), use the following spices in equal parts to taste, Onion Salt, Garlic Powder, Curry, Crushed Red Pepper, Dried Cilantro.

Crescent Roll Breakfast Ring

Ingredients:
4 slices bacon, cut in half crosswise, 
1/3 cup plus 1 tablespoon milk, 
4 eggs, slightly beaten, 
Salt and pepper, if desired, 
1/4 cup chopped red bell pepper, 
1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls, 
1 cup shredded Mexican cheese blend (4 oz)
Chopped fresh cilantro, if desired, 
1 cup Old El Paso™ Thick 'n Chunky salsa, if desired.

Ingredients: 4 slices bacon, cut in half crosswise, 1/3 cup plus 1 tablespoon milk, 4 eggs, slightly beaten, Salt and pepper, if desired, 1/4 cup chopped red bell pepper, 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls, 1 cup shredded Mexican cheese blend (4 oz) Chopped fresh cilantro, if desired, 1 cup Old El Paso™ Thick 'n Chunky salsa, if desired.

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