For the Love of Cooking » Deviled Eggs

Deviled Eggs

Deviled Eggs

 
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Zucchini-Crust Vegetarian Pizza
Ingredients
Crust Ingredients:
4 cups grated then chopped fresh zucchini (one large zucchini about a foot long, or several smaller ones), 
1/2 cup finely grated low-fat Mozzarella blend, 
5 T almond meal, 
3 T finely grated Parmesan, 
1 tsp. dried Greek or Turkish oregano, 
1/2 tsp. garlic powder, 
pinch of salt, 
1 egg, beaten.
Sauce Ingredients:
1 can (14.5 oz.) good quality petite diced tomatoes, drained, 
1 T olive oil, divided, 
2 large garlic cloves, minced, 
1/2 tsp. Italian seasoning, 
salt and pepper to taste.
Ingredients Crust Ingredients: 4 cups grated then chopped fresh zucchini (one large zucchini about a foot long, or several smaller ones), 1/2 cup finely grated low-fat Mozzarella blend, 5 T almond meal, 3 T finely grated Parmesan, 1 tsp. dried Greek or Turkish oregano, 1/2 tsp. garlic powder, pinch of salt, 1 egg, beaten. Sauce Ingredients: 1 can (14.5 oz.) good quality petite diced tomatoes, drained, 1 T olive oil, divided, 2 large garlic cloves, minced, 1/2 tsp. Italian seasoning, salt and pepper to taste.
 
The Melting Pot's Flaming Turtle Chocolate Fondue
Ingredients:
Serves 4-6 people, 
12 ounces milk chocolate (chips or finely chopped), 
2 tablespoons heavy cream, 
1/4 cup caramel ice cream topping, 
1 tablespoon rum, 
3 tablespoons pecans, chopped.
Ingredients: Serves 4-6 people, 12 ounces milk chocolate (chips or finely chopped), 2 tablespoons heavy cream, 1/4 cup caramel ice cream topping, 1 tablespoon rum, 3 tablespoons pecans, chopped.
 
40-Minute Hamburger Buns Recipe from Taste of Home --- shared by Jessie McKenney of Twodot, Montana
40-Minute Hamburger Buns Recipe from Taste of Home --- shared by Jessie McKenney of Twodot, Montana
 
Funfetti Breakfast Muffins made with a secret breakfast ingredient -- click here for recipe!
Funfetti Breakfast Muffins made with a secret breakfast ingredient -- click here for recipe!
 
Hawaiian Macaroni Salad (L&L BBQ Copycat) _ I’m not even a mac salad type of gal, but this one is ridiculously yummy. It’s pretty much the only mac salad I’m into. Here’s to many more warm summer days with plenty of backyard cookouts. And taking every opportunity to dish it up Island style!
Hawaiian Macaroni Salad (L&L BBQ Copycat) _ I’m not even a mac salad type of gal, but this one is ridiculously yummy. It’s pretty much the only mac salad I’m into. Here’s to many more warm summer days with plenty of backyard cookouts. And taking every opportunity to dish it up Island style!
 
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